Your surplus
can feed communities.
Dealing with surplus or rejected produce can be costly and time-consuming. OneFarm Impact makes it simple – we collect, distribute, and turn your excess into meaningful social and environmental impact.
Farmers, agribusinesses, packers, processors, and national fresh produce markets benefit from reduced storage and logistics pressure. Surplus or rejected produce that would otherwise tie up bins, cold storage, and warehouse space is moved off-farm or off the market floor quickly, freeing up capacity for saleable stock. This translates into lower administrative costs and measurable social and environmental impact aligned to your sustainability goals.
OneFarm Share handles all logistics, bulk bins, and packaging, facilitating the collection and redistribution of donations through our CBO network.
benefits
- No food disposal costs
- Reduce storage and logistic pressure
- Contribute to hunger relief
- Receive impact reports (ESG + SDGs)
All donors receive a Section 18A tax deduction certificate for the commercial value of their donated produce.
OUR COMMERCIAL DONORS
STORIES OF IMPACT
Sunday’s River Citrus Company
In 2022, South Africa’s citrus industry was rocked by export restrictions linked to the false codling moth, a Sub-Saharanpest whose presence in consignments triggered sweeping trade implications. The result was large volumes of...
Mouton’s Valley Farm
Piket-Bo-Berg, Western Cape Mouton’s Valley Farm is a family-owned operation nestled in the rolling valleys of Piket-Bo-Berg, producing apples, pears, nectarines, mandarins, lemons, and buchu oil. Following their 2025 harvest,...
ClemenGold International
TwyPack Packhouse in Mbombela, Mpumalanga, and StellenPack in Paarl, Western Cape Export-grade surplus represents one of the most significant and most underutilised opportunities in food rescue. South Africa’s...